In the closing years of the 19th century Don Melchor de Concha y Toro discovered that his most treasured wines had been pilfered from the "casillero" (cellar) beneath his family home. To discourage further theft, the enterprising Don spread a rumor that his deepest, darkest cellars were haunted by the devil. Today, the original Concha y Toro family estate, complete with its Devil's Cellar, is Chile's leading tourist destination!
The wines may have been stored in hell, but they are made in heaven. With its steady sunshine, cooling winds and pestilence-free vineyards, Chile is a winemakerÃ¢â‚¬â„¢s dream. Add to this a winemaking tradition based on French grape varieties and winemaking techniques, and you have a winning combination. High quality wines can be made inexpensively, which Concha y Toro successfully demonstrated with the release of its Casillero el Diablo wines in 1963.
Making wines in volume and creating wines with personality might seem contradictory. But winemaker Marcelo Papa, who has overseen Casillero del Diablo since 1998, has managed this feat. In 2005, Marcelo Papa was named "Winemaker of the Year" by the Chilean Wine Guide for his ability to "create exceptional wines that are widely available in the marketplace, yet achieve extraordinary levels of quality in spite of high production levels." Thanks to Marcelo Papa's extraordinary winemaking talent, and the support and leadership of the Concha y Toro company, today Casillero del Diablo is a worldwide standard-bearer for premium quality Chilean wines - and the Legend of the Devil's Cellar lives on!
Casillero del Diablo Merlot
The color is a deep red with great intensity. On the nose, the wine shows delicious hints of plums and herbs. This Merlot reveals hints of chocolate and spice, while integrating perfectly with the toasted American oak. The wine is smooth with great structure.
Food Pairing Casillero del Diablo Reserva ... more
in mixed case $9.89
Casillero del Diablo Cabernet Sauvignon
COLOURDeep, intense ruby red.
AROMAThe expression of cassis in this wine perfectly represents the Valle Central and its richness in fruit such as cherries and plums. The barrel ageing length thanks to the toast and coffee notes.
PALATEMedium bodied with silky tannins and long, ripe fruit and berry aftertaste, with ... more
in mixed case $9.89
Casillero del Diablo Reserva Privada Red
Reserva Privada is a Cabernet Sauvignon made with carefully chosen grapes that are harvested in selected vineyards located in the renowned Maipo Valley. This 2016 vintage was aged in oak barrels for 12 months.
Winemaker's Tasting Notes:
Color: Deep, bright, intense ruby-red.
Aroma: Delicate aromas of red cherries and plums ... more
in mixed case $14.39
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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